Idiyappam 2 types with side dish
Ingredients For side dish jaggerry-60 gm grated coconut-1 cup chutney dal powder-1 tbsp cardamom powder-5 salt rice flour Idiyappam type […]
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Ifthar thari kanji
Ingredients semolina- 2 tbsp milk-1/2 cup water-3/4 cup sugar-2 tbsp cardamom-1/4 tsp salt-a pinch shallots chopped-1 tsp cashews-1 tbsp raisins-1
Neyyppathiri
Ingredients putt podi-2 cup water(boiled)-4 cup coconut pieced cumin-1/2 tbsp shallots-3-4 salt coconut oil Preparation In a mixing bowl, add
Egg crepe roll
Ingredients maida-250 gm salt water oil onion green chillies tomato turmeric mayonaise Preparation Add maida in a bowl, knead well
Baahubali porotta
Ingredients Maida-6 cups salt-2 tsp sugar-2 tsp water oil-1/2 cup vegetable ghee-1/2 cup Preparation Take maida in a bowl, add
Ifthar/ summer drink
Ingredients Milk-1 ltr sugar-1/2 cup custard powder-2 tbsp kaskas-1 tbsp almonds-10 apple carrot banana ice cubes Preparation Boil milk with
Pink paalada
Ingredients milk-1 ltr ada-1/2 cup water-1/2 cup sugar-1 cup ghee-1 tsp salt-1 pinch Preparation Boil milk with water, now add
Masala dosa( restaurant style)
Ingredients dosa batter potato-3 turmeric powder-1/2 tsp salt onion-2 carrot-1/2 green peas green chillies-2 ginger-small piece curry leaves coriander leaves
