Ingredients Ripe Jackfruit pods (about 2-3 cups of chopped fruit flesh) Jaggery (approximately 1 cup, adjust to the sweetness of your jackfruit and your preference) Ghee (2-3 tablespoons) Prepare the Jackfruit: Select ripe jackfruit pods. Remove the seeds and the tough central core.Chop the yellow, fleshy parts of the jackfruit into small, manageable pieces ….
Kadai Chicken 1 kg Chicken, cut into pieces ½ tsp Turmeric Powder 2 tsp Chili Powder (adjust to your spice preference) Salt to taste 1 tbsp Vinegar 1.5 tbsp Coriander Seeds 4 Dried Red Chilies (adjust to your spice preference) 1 tsp Fennel Seeds ½ tsp Cumin Seeds 1 tbsp Black Peppercorns 1 cup Capsicum…
Vada Dosa Ingredients: 1 cup Urad Dal (split black lentils, without skin) Water (for soaking and grinding) 1 cup Roasted Rava (semolina) Salt to taste 1 medium-sized Onion, finely chopped 2-3 Green Chilies, finely chopped (adjust to your spice preference) 1 inch Ginger, finely chopped 1 sprig Curry Leaves, finely chopped A pinch of Asafoetida…
Butter chicken INGREDIENTS Chicken – 1/2kg Ginger Garlic Paste – 2 Teaspoons Kashmiri chilly powder -2 Tablespoons Curd – 1 Teaspoon Sugar -1/2 Teaspoon Butter -5 Tablespoons Onion – 1 Nos Tomato -3 Nos Cashew nut – 20 Nos Garam Masala -1/2 Teaspoon Cumin powder – 1 pinch Salt – 2 Teaspoon Kasuri Methi –…
Rice flour fried cake Ingredients: One small onion A small piece of ginger Two green chillies Two spoons of coconut 1/2 a spoon of cumin 1/4 spoon of turmeric powder 1.5 cups of water Salt as needed One cup of rice flour Oil Preparation Grind together the onion, ginger, green chillies, and coconut . Heat…
Banana ilayada Ingredients: 1 cup of powdered jaggery 2 cups of water 1 tsp of ghee 1 tbsp of cashews, chopped 1 tbsp of raisins 2 plantains, cut into cubes ¾ cup of grated coconut ½ cup of semolina 2 tbsp of rice flour ½ tsp of cardamom powder Banana leaves Preparation Melt the jaggery…
Fried Chicken Curry 500g Chicken pieces (bone-in or boneless, your preference) 1 tsp Turmeric powder 1 tsp Red chili powder (adjust to your spice preference) 1 tsp Ginger-garlic paste Salt to taste Oil for deep frying curry ingredients 2 medium-sized Onions, finely chopped 1 tbsp Ginger-garlic paste 1 large Tomato, finely chopped 1 tsp Turmeric…
Mango Payasam Ingredients: Ripe Mangoes – 4 Jaggery Syrup – 2 Cups Coconut milk (1st extract) – 1 Cup Coconut milk (2nd extract) – 2 Cups Cows Milk – 1 Cup Cooked Sabudana/Tapioca balls – 1 Cup Ghee – 2 Tbsp Dry ginger powder – 1/2 Tsp Cardamom powder – 1/2 Tsp Fried Cashewnuts –…
Onion Chutney Recipe Ingredients: 3 medium-sized onions, finely chopped 4-5 small garlic cloves, roughly chopped 5 dried red chilies (adjust to your spice preference) Salt to taste 1 small piece of tamarind 3 tablespoons of water Oil, for cooking 1 tablespoon of oil 1 teaspoon mustard seeds 1 teaspoon urad dal (split black lentils) 1…
Gobi Manchooriyan Noodles Ingredients: 1 small head cauliflower, cut into medium-sized florets 6 tablespoons all-purpose flour 4 tablespoons cornstarch 1 teaspoon ginger-garlic paste 1/4 teaspoon salt 1/4 teaspoon black pepper powder Water, to form a batter Oil, for frying 1 1/2 tablespoons oil (for sauce) 1 tablespoon garlic, finely chopped 1/2 tablespoon ginger, finely chopped…