Spongy Idli Ingredients: 3 cups of raw rice 1 cup of white ration rice ½ cup of urad dal 1 cup of grated coconut ½ spoon of yeast (optional) Salt to taste Oil for greasing Preparation Wash the raw rice, white ration rice, and urad dal until the water runs clear .Soak the washed ingredients…
Carrot kozhukkatta ingredients ½ cup grated coconut ¼ cup jaggery 3 crushed cardamoms ¼ teaspoon cumin seeds 3 chopped carrots 2 cups rice flour Salt to taste Preparation First, take ½ cup of grated coconut and add ¼ cup of jaggery . Then, add 3 crushed cardamoms and ¼ teaspoon of cumin seeds. Mix well…
Jackfruit Ada Ingredients for the Jackfruit Filling: ¾ tbsp ghee Chopped jackfruit ½ cup jaggery syrup 1 cup grated coconut ½ tsp cardamom powder ¼ tsp cumin powder ¼ cup sugar Steps to make the filling: Heat ghee in a pan and add the chopped jackfruit Add jaggery syrup and mix well Add grated coconut,…
Kuttanadan Duckmeat Curry Ingredients: 1.5 kg of cleaned duck Spices: Cinnamon, fennel seeds, mace, cardamom, cloves Ginger, chopped lengthwise 4 green chilies 5 cloves of garlic 3 small tomatoes, chopped 5 small onions, sliced lengthwise Chopped carrots and potatoes 3 tbsp coconut oil Salt to taste 3 tbsp coriander powder 1 tsp chili powder (optional)…
Mutton Curry Ingredients: For the Mutton: 750g – 1kg Mutton, cut into 1-inch to 1.5-inch pieces (preferably with some bone for flavor) 1 tablespoon Ginger-Garlic Paste 1 teaspoon Turmeric Powder 1 teaspoon Kashmiri Chili Powder (for color, optional) Salt to taste For the Aromatics: 2 large Onions, thinly sliced 2-3 Tomatoes, chopped 2-3 Green Chilies,…
Bonda(undan pori) Ingredients: 1 cup Whole Wheat Flour (Atta) 2 tablespoons Milk Powder 1/4 teaspoon Baking Soda Water, as needed to form a batter Oil, for deep frying Preparation Combine Dry Ingredients: In a mixing bowl, combine the whole wheat flour, milk powder, and baking soda. Mix them well with a spoon to ensure the…
Chicken Nuggets Ingredients: For the Chicken: 250 grams Boneless Chicken Breast, cut into roughly 1-inch pieces 1 teaspoon Ginger-Garlic Paste 1 teaspoon Chili Powder (adjust to your spice preference) 1 teaspoon Black Pepper Powder 1 teaspoon Soy Sauce 1 teaspoon Tomato Sauce 1 teaspoon Salt (or to taste) 2-3 tablespoons Bread Crumbs (plus more for…
Dry Prawn Curry Ingredients: For the Prawns: 250-300g Prawns, cleaned and deveined (preferably medium-sized) 1/2 cup Raw Mango, peeled and diced into small pieces 1 medium Onion, thinly sliced 1 Green Bell Pepper (Capsicum), thinly sliced (you can also use other colors) 1 inch Ginger, thinly sliced or julienned 3-4 cloves Garlic, thinly sliced 2…
Broccoli Sorghum Breakfast For Weight Loss ingredients 1 cup leftover rice 1 cup Sorghum Flour (Jowar Atta) 1.5 cups Broccoli florets, finely chopped salt water Preparation Grind brocoli with leftover rice, then prepare a dough with flour, brocoli paste and salt, then make paratha. for details watch video for more recipes subscribe channel Fusion Palace
Kannur special ithal orotti Ingredients 5 cups Kaima rice (can substitute with Basmati or regular rice, but Kaima is recommended) 1 small coconut 5 cups water (for coconut milk) 25 cup cooked rice 2 cardamom pods 25 cup sugar (for the sweet version) 25 tsp salt (or to taste, omit sugar and add more salt…