Raw banana curry
Ingredients raw banana-1 gram dal-50 gm coconut grated-6 tbsp cumin-2 pinch dry red chilly-10 mustards-1/2 tsp cumin-1/2 tsp curry leaves […]
Vegetable
vegetable curries
Sadya sambar with home made sambar powder
Ingredients for sambar powder hing fenugreek-2 tsp urad dal-2 tspoon rice-2 tspoon gram dal-1/2 cup coriander seeds-1 cup red chilly
Ivy gourd fry
Ingredients Ivy gourd-3/4 kg( cut into long pieces) shallots-20( crushed) oil-2 tbsp curry leaves salt chilly flakes-2 tsp turmeric powder-1/4
Bread sandwich
Ingredients onion sliced-1/2 carrot sliced-1 cabbage mayonaise( tandoori) tomato sauce coriander leaves bread slices cutlet Preparation Mix all vegetables together,
vendaykka moru curry
Ingredients okra-200 kg oil grated coconut-1/2 cumin-1 tsp pepper-1 tsp ginger-1 small piece green chilly-4-5 water butter milk turmeric salt
Elephant yam curry( chenakkari)
Ingredients elephant yam-1/2 kg( cut into cubes) salt water turmeric-1/4 tsp coconut grated-1/2 cup shallots-5-6 curry leaves coriander powder-1/2 tbsp
Bitter gourd pachadi
Ingredients bitter gourd- 250 gm green chilly-4 curry leaves salt water coconut grated-1/2 green chilly-4 mustards-1/2 tsp curd-1/2 cup oil
Pulinji mango curry
Ingredients raw mango-4 green chilly-2 ginger-1 big piece garlic-6 curry leaves fenugreek-1/4 tsp mustards-1 1/2 tsp hing powder-3/4 tsp gingely
Sambar without vegetables
Ingredients dal-1/2 cup shallots-15 tomato-1 green chilly-4 turmeric-1/2 tsp hing- small piece sambar powder-4 1/2 tsp fenugreek-1/4 tsp mustard-1/2 tsp