Palakkadan Special Idly powder



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Idli rice :½ cup

Chana Dhal/Kadala paruppu : Little bit more than ½ cup


Uzhunnu Parippu/Urud Dhal : Little bit more than ½ cup

Dry Red chillies : 7-8 numbers.

Jeera : ½ Spoon

Kurumulaku/Pepper corn : ½ spoon

Curry Leaf : A Few

Kaya podi/ Asafoetida : A pinch

Salt : To Taste


Dry Roast Each Ingredient individually till brown. Mix all together and powder it when cool down. Idli Podi is ready to be served.

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