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semiya- 1 cup

milk-1/2 ltr



fruit mix(banana, apple)

kas kas-2 tbsp

rose syrup

cashew, pista, badam, tutti frutti

corn flakes

strawberry syrup

ice cream


Cook semiya and let it chill. Boil milk with sugar and cool it in fridge. Soak kas kas in water. Add sugar to fruit mix, then store in fridge. After all ingredients cooled well, take serving glasses, add kaskas first, then add semiya, next add fruit mix, pour a little milk, rose syrup, crushed nuts, corn flakes, again kaskas, add 1 scoop of ice cream, then add rose syrup again, now serve it.

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