Semolina, coconut snack
Ingredients semolina-1/2 cup coconut-1/2 cup sugar-5 tbsp salt-1 pinch ghee-1 tbsp cardamom powder-1 tsp water-1/2 cup oil for frying Preparation […]
Sweets
sweets
Tamarind candy
Ingredients tamarind-100 gm water-1 cup jaggerry-200 gm coconut oil salt-1 tsp chilly powder-1 tsp sugar-4 tsp Preparation Soak tamarind for
Black Halwa
Ingredients Rice Flour – 1 cups ( 150 g- approx. ) Jaggery – 500 g ( minimum – 300 g.
Semolina Unniyappam
Ingredients Rava (Semolina) 1 1/2 cup Sugar 3/4 cup Small Bananas 4 nos cardamom poweder Dry Ginger Powder: 1/2 Tsp
Rava steam cake
Ingredients coconut-1/2 semolina-1 cup sugar-1/2 cup sesame seeds ghee water Preparation Take rava in a bowl, add coconut, mix it
Leftover rice kinnathappam
Ingredients cooked rice-2 cup water-1/2 cup corn flour-2 tbsp water-1/4 cup jaggerry-4 water ghee-1 tbsp cardamom powder-1/2 tsp coconut milk-1
Aval(flatten rice) nanachath
Ingredients poha-2 cup coconut-3/4 cup jaggerry powder onion chopped-1/2 lemon juice-1 tbsp Preparation Take a bowl, add poha and coconut,
Cotton Candy
Ingredients ghee-1 tbsp maida-1 cup sugar-1 cup water-1/2 cup lemon-1 tsp Preparation Heat ghee in a pan, add maida, mix
Black Halwa
Ingredients Rice Flour – 1 cups ( 150 g- approx. ) Jaggery – 500 g ( minimum – 300 g.