Wheat flour payasam
Ingredients Wheat flour-1 cup salt water jaggerry- 1 1/4 cup coconut milk second extract-3 1/2 cup thick coconut milk-1 1/4 […]
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Tapioca ( kappa) boiled
Ingredients Fresh/Frozen Tapioca/Yuca (Kappa) – 1 .5kg Grated Coconut – 1 cup Shallots (Kunjulli) – 3 small Kanthari – 2
Raw Mango juice
Ingredients raw mango-3 sugar water Preparation Cut mango into small pieces, then add to a pot, add required water and
chilli Paneer
INGREDIENTS Paneer – 200g Onion – 1, large Capsicum – 1, large Ginger – 1tbsp, finely chopped Garlic – 1tbsp,
Aval / Poha Murukku
Ingredients Flattened rice – 1/2 cup Roasted gram dal- 1/4 cup Rice flour – 1 cup Butter -1 tsp Cumin
Palakkadan special Kozhukkatta
Ingredients Matta rice-600-800 gm salt coconut-2 mustard-1 tsp shallots-6-7 curry leaves coconut oil-3-4 tsp urad dal-1-2 tbsp Preparation Soak rice
Peanut Burfi
Ingredients peanut-250 gm sugar-1/2 cup water-4 tsp ghee-1 tsp Preparation Dry roast peanut until the color become change. Peel off
Cone shape layer chapathi
Ingredients wheat flour salt baking soda milk water Preparation Add all these ingredients in a bowl, knead it well to
Chickpea Vada
Ingredients Chickpea-1 cup(soaked) ginger garlic-3 chilly-3 shallots-3 curry leaves-2 string turmeric-1/4 tsp chilly powder-1/2 tsp salt curry leaves Preparation Crush