Vaazhakkoomb( banana flower) thoran
Ingredients banana flower-1 onion-1 green chilly-1 coconut salt coconut oil curry leaves dry red chilly mustard Preparation Clean banana flower, […]
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Ingredients banana flower-1 onion-1 green chilly-1 coconut salt coconut oil curry leaves dry red chilly mustard Preparation Clean banana flower, […]
The hot jilebi is famous in malabar area, very tasty and easy making. for watch detailed video about Jaggerry jilebi,
Ingredients FOR DOUGH Wheat Flour – 2 Cups Water – 3/4 Cup Salt – 3/4 Tspn Sugar – 1 Tsp
Ingredients green chilly-2-3 ginger curry leaves carrot-1 onion-1 ghee coconut-1/4 cup mustards-1 tsp coconut oil semolina-2 cup urad dal water-2
Ingredients for marination kashmiri chilly powder-1 1/2 tsp coriander powder-1/2 tsp pepper powder kasoori methi-1 tsp salt curry leaves vinegar-1
Ingredients wheat flour-3 cup salt water for egg curry onion-2 tomato-1 ginger garlic-1 tbsp green chilly curry leaves oil mustards
•Ingredients• Dates – 200gms Cloves – 4 Sugar – 1/2 to 1 cup Sugar – 1/3 cup ( for caramel)
Ingredients egg-3 onion ginger green chillies curry leaves turmeric powder pepper powder salt Preparation Break eggs to a bowl, add
Ingredients Silver pomfret fish(aavoli)-5 turmeric-1 tsp chilly powder-1 tbsp coconut oil -3 tbsp curry leaves chilly-8 ginger green pepper- 1