Vegetable

vegetable curries

Vegetable

Killi sambar

Ingredients shallots- 15-20 onion-1/2 tomato-1 dal-1 cup( cooked) Tamarind juice- 1 amla size turmeric powder-1/2 tsp sambar powder-1 tsp dry

Vegetable

Kerala sambar

Ingredients samabar Dal- 100 gm turmeric powder-1/2 tsp hing- 15 gm shallots-3 green chilly-1 tamarind- lemon size drum stick-1 elephant

Vegetable

Green peas curry

Ingredients greenpeas-1 cup water-1 1/2 cup onion-1 ginger garlic-3 green chilly-2 tomato-1 turmeric powder-1 tsp red chilly powder-1 1/2 tsp

Vegetable

Nadan aviyal

Ingredients carrot green beans-6 cucumber elephant yam snake gourd raw banana drum stick green chilly shallots curry leaves red chilly

Vegetable

Tomato curry

Ingredients tomato-4 coconut oil-2 tbsp garlic- 6-7 cloves dry red chilly-6-7 onion-1 curry leaves turmeric-1/4 tsp hing powder-1/4 tsp Preparation

Vegetable

aviyal

Ingredients carrot-1 potato-1 elephant yam ash gourd turmeric-1/2 tsp chilly powder-1 tsp salt green chilly-2 curry leaves water curd shallots-10-15

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