coconut rasam
coconut rasam Ingredients For the Coconut Mixture: Grated coconut: 1 cup Small onions: chopped Green chilies: chopped Fenugreek seeds Black […]
Thenga Pathiri
Thenga Pathiri Ingredients: Half a measuring cup of raw rice Half a measuring cup of kaima rice Approximately one cup
Chicken Kurma Recipe
Chicken Kurma Recipe Ingredients: Chicken: 1/2 kg Cooking Oil: 2.5 tablespoons Spices (Whole): Cinnamon sticks: 4 Cloves: 4 Cardamom pods:
Paneer Techa
Paneer Techa Ingredients: 8-10 garlic cloves 6-7 green chillies Salt to taste ΒΌ cup peanuts A generous bunch of fresh
Irachi Pathiri
Irachi Pathiri Ingredients: For the Meat Filling: 1 tbsp Coconut Oil 2 medium Onions, finely chopped Salt to taste 1
Tomto Chutney
Tomto Chutney Ingredients 5-6 medium-sized Tomatoes 1 tbsp Oil (preferably sesame oil, or any cooking oil) 5-6 cloves Garlic A
Sardine , Tapioca Thoran
Sardine , Tapioca Thoran Ingredients: For the Fish: Sardines (Mathi): 1/2 kg, cleaned and washed Kudampuli (Malabar Tamarind): 2 large
Avocado Paratha
Avocado Paratha Ingredients: Avocado – 1 Paneer – 100 grams Millet flour – 1 cup Salt – 1/2 teaspoon Oil
Ellu(sesame) Manga
Ellu Manga Ingredients: Mangoes: 2 large “Moovandan” mangoes Sesame Oil: 2 tablespoons Mustard Seeds: A small amount Fenugreek Seeds: A
Microgreen Masala Dosa
Microgreen Masala Dosa Ingredients: Microgreens (broccoli microgreens are used in the video) Boiled and peeled potatoes (2 large or 3