Author: Thattukada

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    Perfect Unniyappam

    Ingredients Raw rice – 1 cup – Cumin seed – 1 tsp – Cardamom – 4 – Palayankodan banana – 2 Jaggery – 120 g. coconut – 25 g Sesame seeds – 1/2 tbsp Coconut OIL Salt Water Preparation Soak rice for 6 hrs, then dry it by wiping rice with a cloth, then transfer…

  • Special Ghee Rice

    Ingredients ghee-2 tbsp shallots-5-6 onion-1/2 whole spices grated carrot green chilly-1 water-4 3/4 glass rice-2 1/2 glass salt fried onion, cashew and kismis Preparation Heat ghee in a pressure cooker, add shallots and onion, saute it well, then add whole spices, add chilly and carrot, saute all together, add water and salt, let it boil,…

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    Tomato Theeyal

    Ingredients coconut-1 cup shallots-3 curry leaves chilly powder-1 tbsp turmeric- 1 1/2 tbsp coriander powder-1/4 tsp fenugreek powder-1/4 tsp hing-2 pinch oil onion-1 tomato-2 curry leaves salt oil mustard shallots dry chilly curry leaves Preparation Heat a pan, add coconut, shallots and curry leaves, roast it well, next add masala powders, mix well, then turn…

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    Vegetable Momos

    Ingredients for dough maida-1/2 cup salt oil-1 tsp water for filling oil carrot beans cabbage garlic onion coriander leaves Preparation soy sauce-1 tsp salt Preparation For dough, add maida, salt, oil and some water to a bowl, knead it well and make a soft dough. For filling, heat oil in a pan, add garlic, roast…

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    Easy Bread Breakfast

    Ingredients green peas salt water oil mustard curry leaves onion salt turmeric- 1 TSP chilly powder-1 tsp garam masala-1 tsp pepper powder-1/2 tsp boiled and mashed potato-1 maida-2 tbsp salt-1 pinch water egg-1 Bread slices Preparation Heat oil in a pan, pop mustard, then add curry leaves and onion, saute it well by adding salt,…

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    Kollam Style Idli

    Ingredients urad dal-3/4 cup fenugreek-1/4 tsp raw rice-2 cup salt water ginger, green chilly and curry leaves Preparation Soak rice and urad dal separately. Wash urad dal and fenugreek before soaking. Grind all in urad dal soaked water, then add leftover, dosa or idli batter, mix well and keep overnight. Next mor ning, add salt,…

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    Soft Appam

    Ingredients water-2 glass putt rice-3/4 cup raw rice-4 glass coconut-1/2 coconut water Instant yeast-1 tsp water salt Preparation Boil water in a pan, then add putt powder, turn off flame and soak it for 10-15 minutes. Grind rice with coconut and water, then add soaked putt mix and yeast, mix all with your hand, then…

  • Special Masala Noodles

    Ingredients Noodles packet- one pkt oil onion-1 tomato-1/2 capsicum-1/2 kashmiri chilly powder-1 tsp water salt chilly sauce, soy sauce, tomato sauce-1 tsp each Preparation Heat oil in a pan, add onion, capsicum and tomato, saute it for a while, then add masala powder, kashmiri chilly powder and salt, mix well, pour water, let it boil…

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    Chilly Chicken

    Ingredients: Chicken w/ Bones – 800gm Curd 2 tsp Chilli Powder 2 tsp Chiken Masala Curry Leaves Salt To Taste Green Chillies Ginger And Garlic Paste Garam Masala Fennel Seeds Preparation Marinate chicken with curd, garam masala, ginger garlic paste, chicken masala, fennel powder, corn flour and salt, then add red food color and curry…

  • Brownie

    Ingredients: maida – 3/4 cup cocoa powder – 1/4 cup baking powder – 1/2 tsp vegetable oil – 1/3 cup unsalted butter – 3 tbsp dark Chocolate- 1/2 cup powder sugar- 1 cup egg – 2 vanila essence – 1 tsp 8 inch mould Preparation Heat a pan, add oil and butter, mix it until…