Author: Thattukada

  • Banana Payasam

    Ingredients • Ripe banana – 1/2 kg •Jaggery – 350 grams •Water – 3/4 cup • Ghee – half a cup •Nuts- a handful •raisin – a handful •Coconut pieces – a handful •Cardamom powder – 1 tsp •dried ginger powder – 1/2 tsp •Salt – a pinch • Second milk ( 1 coconut) –…

  • Mulak Bajji

    Ingredients bajji mulak-10 gram flour-1 cup rice flour-1 tbsp hing-1 pinch salt turmeric-1/4 tsp chilly powder-1 tsp baking soda-1 oil for frying Preparation Cut chilly into two, remove seeds. Prepare a batter with gram flour, rice flour, salt, hing, turmeric, salt , baking soda and water, maintain the consistency thick. Dip chilly in this batter,…

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    Prawn Roast

    Ingredients onion-1 shallots-10-12 tomato-1 green chilly-2 prawns-200 gm ginger garlic-2 tsp salt turmeric-1/2 tbsp coriander powder-2 tbsp chilly powder-1 tbsp garam masala-1/2 tbsp meat masala powders-1/2 tbsp pot tamarind-2 pieces water Preparation Heat oil in a pan, add ginger garlic, saute it well, then add green chilly, next add shallots, mix it well, add onion…

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    Vatteppam

    Ingredients raw rice-1/2 kg water coconut-1 yeast-3/4 tsp cumin-1 tsp salt garlic-5-6 sugar-200 gm cooked rice-1 glass Preparation Soak rice for 5 hrs, then grind it with coconut, cooked rice, salt, sugar and coconut, and make a fine batter, rest it for 3-4 hrs. Take a plate, apply oil, pour the batter 3/4 part, then…

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    Green Chicken Curry

    Ingredients onion-1 green chilly-3-4 garlic-1 pod ginger coriander leaves-1 handful mint pepper -1 -2 tsp curd-3 tbsp salt cashews-10-15 onion-2-3 Preparation Take a mixie jar, add onion, ginger , garlic, green chilly, pepper , coriander leaves, salt, cashews and curd, make a fine paste, marinate chicken with this paste, keep 1/2 of paste aside. Afetr…

  • Ghee homemade

    We can make ghee at home with milk, which is buying for our daily use. No need to buy ghee and butter from shop. Use milk wisely to make butter and ghee. For this, we need full fat milk. At the time of boiling milk, don’t stir it, after heat is gone store it in…

  • Tandoori Chicken Pola

    Ingredients for marinate chicken boneless chicken-450 gm garam masala -1/4 tsp turmeric pepper powder-1 tsp coriander powder-1/4 tsp chilly powder-3/4 tsp salt cumin-1/4 tsp ginger-1/2 tsp garlic-1/2 tsp curd-2 tsp other ingredients egg-6 salt pepper powder-1 tsp salt milk-1/2 glass fennel-1/2 tsp onion-3 ginger garlic crushed-1/2 tsp each tomato-1 garam masala-1/4 tsp turmeric1/4 tsp coriander-1/4…

  • Papad

    Ingredients Urad Dal Powder Baking Soda Salt Sesame Oil Maida Water Preparation Take a bowl, add urad dal powder, add baking soda and salt, mix well, then pour water a little, knead it well and make a tight dough, add sesame oil, mix well again, transfer the dough to counter top, knead it with your…

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    Paal Porotta

    Ingredients for masala oil onion-7 ginger and garlic crushed-1 tsp curry leaves onion-3 green chilly-8-10 chilly powder coriander powder-2 tsp pepper powder-1 tsp turmeric whole spices mutton garam masala powder salt coriander leaves coconut milk porotta -6 green chilly ginger coriander leaves coconut pieces curry leaves coconut oil Preparation Let’s make mutton curry first. Saute…