garlic- 4( minced)
all purpose flour-1/4 cup
red chilly flakes
Cook the pasta with required water and some olive oil. In an another pot melt butter, add garlic, milk, flour, salt then stir well to make thick paste, then add cheese, finally add herbs into it, mix well and keep aside. Marinate the shrimp with turmeric, italian seasoning, salt and pepper, fry in butter, then mix all together.
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