Advertisement
Ingredients
vermicelli -100gm
milk -1 1/2 ltr
Advertisements
water -125 ml
sugar -14 tbs
cardamom powder 3/4 tbs
cashew nuts -10
raisins -2tbs
ghee -2 tbsp
preparation
fry cashews and raisins in ghee and keep aside, fry vermicelli in the same pot then boil milk in another pot add fried vermicelli cook for 15-20 min,add sugar again cook 15-20 min untill the consistensy become slight thick finally add cashews and raisings and cardamom..
for watch detailed video about vermicelli payasam, see below. for getting daily updates follow our facebook page and click see first option in following button. if you interested this. give this post to your friends and relatives.for more videos, subscribe now :Sheeba’s Recipes