Crispy Potato Fries

Ingredients

Potato-4

water

salt

oil

corn flour

rice flour

Preparation

Take 4 medium sized potato, peel off it, then cut it into long finger shape, then soak it in water for 10 minutes.Boil water in a pan, add potatoes, cook it for 2 minutes, then take it from water and put it in kitchen towel, wipe out water, then spread corn flour and rice flour above it, mix well. Heat oil in a pan, fry potatoes in batches.

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