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Ingredients

Potatoes – medium
Chopped garlic -2 tbsp
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Chilli powder -2 tbsp
vinegar
Salt to taste
Preparation
Heat oil in a pan, fry potato without any masala, then transfer to a plate. For garlic sauce, heat oil, add garlic and saute it well, then add chilly powder, mix both well , next add vinegar, boil it well, finally add potatoes, mix with this sauce.
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