Kitchen Tips Here are some of the tips mentioned in the video: How to remove stones from rice using a needle How to cook rice in just one minute How to make rice taste like store-bought rice How to cook rice without using too much gas The video also includes a demonstration of how to…
Custard Ice Cream Ingredients 1. Milk – 1 1/2 cup (1 cup = 250 ml) 2. Sugar – 7 tbsp 3. Heavy Cream – 1 cup 4. Custard Powder – 3 tbsp 5. Powdered Sugar – 5 tbsp (if required) Preparation Heat the milk in a saucepan over medium heat. In a separate bowl, whisk…
Anchovy Fish Fry Ingredients kashmiri chilly powder chilly powder pepper powder-1/4 tsp coriander powder turmeric garam masala ginger garlic paste curry leaves corn flour salt Preparation Marinate cleaned fish with given masala, then keep aside. Fry the fish after some times. for details watch video for more recipes subscribe channel Anijaazzzz
Sweet Sughiyan Ingredients urad dal-1/2 cup ghee coconut-1/2 cup jaggerry powder-1 cup rice flakes-1/2 cup banana-1 cardamom powder oil Preparation Soak urad dal for 4 hrs, then make a thick batter, keep this aside. Heat ghee in a pa, add coconut to it, roast it well, then add jaggerry, combine well until it melts completely,…
Wheat flour Snack Ingredients jaggerry-3 water-1/2 cup water-3 glass wheat flour-3 tbsp coconut-1 cup ghee cashews and kismis Preparation Melt jaggerry with water. In a sauce pan, boil water, mix wheat flour and water in a bowl, then pour it to the pan, stir it well until it thickens, then add coconut, cook it for…
Rajma Masala Ingredients soaked rajma oil onion cumin ginger garlic paste dry chilly salt coriander seeds pepper powder turmeric hing curry leaves Preparation Cook soaked rajma in a pressure cooker. Heat oil in apan, saute onion and ginger garlic, add cumin, dry chilly , spices and masala powders to it, mix well, then grind the…
Karnataka style Jeera rice and Dal curry ingredients for rice rice-2 cup ghee-2 tsp cumin-1 tsp cardamom-4 cinnamon cloves-4 bayleaf green chilly-2 water-4 cup salt coriander leaves For curry masoor dal-1 1/4 cup water tomato-2 onion-1 green chilly-2 garlic-2 ginger ghee- 2 tsp mustard cumin cardamom, bay leaf-1 each turmeric coriander leaves Preparation For cooking…
Avalose Podi( Traditional recipe of kerala) Ingredients rice flour-1/2 kg coconut-1 1/2 shallots-20 garlic-3 cumin-1/2 tsp sesame seeds-1 1/2 tsp Preparation Prepare a paste with shallot, garlic and cumin, add the mix to rice flour, add coconut and salt to it, mix it well, then rest the mix for 1/2 hrs. Heat a bottom thick…
Wheat dosa Ingredients: 1 cup wheat flour 1/2 teaspoon salt 1 cup water (or more as needed) 1 tablespoon coconut oil 1/2 teaspoon mustard seeds 1 tablespoon urad dal A few curry leaves 1 medium onion, chopped 1 carrot, grated 1 teaspoon ginger, grated 1 green chili, chopped Salt to taste 3/4 teaspoon chili flakes…
Moringa leaves Thoran Ingredients Drumstick leaves cumin onion fennel seeds Coconut Chilly powder Turmeric Chili powder Salt Oil dry chilly mustard rice garlic Preparation First, crush coconut with masala powders, spices, onion and a little salt. heat oil in a pan, add mustard to pop, then add garlic and dry chilly, saute it well, add…