recipe 1 beans upperi Temper mustard in coconut oil, the add onion and chopped green beans, and salt, then cook it well, add coconut , mix it well. Recipe 2 fried fish Marinate fish with chilly powder, turmeric, salt,pepper, lemon juice and some coconut oil, then fry it well. Recipe 3 coconut chamanthi Grind coconut…
Ingredients moong dal shallots-3 turmeric salt curry leaves water coconut cumin garlic green chilly ghee Preparation In a pressure cooker, add dal, shallots, salt,turmeric,curry leaves and water, cook it for 2-3 whistle.Grind coconut with garlic,cumin,green chilly and water, then add to the curry, add more turmeric and salt, boil it well, finally add ghee. for…
Ingredients cooked rice-2 cup water-1/2 cup corn flour-2 tbsp water-1/4 cup jaggerry-4 water ghee-1 tbsp cardamom powder-1/2 tsp coconut milk-1 cup cashew nuts Preparation Take a mixie jar, add cooked rice, add some water and grind it into fine paste. Take a bowl, add corn flour and water, mix it well and keep aside. Melt…
Ingredients jackfruit seeds onion ginger green chilly curry leaves salt chilly powder-1 tsp garam masala-1/2 tsp rice flour-2 tsp Preparation Cook jackfruit seeds in a pressure cooker by adding water and salt, then grind it in a mixie jar and pour it to a bowl, add ginger,garlic,onion,curry leaves,chilly powder, garam masala and salt, after mixing…
Ingredients poha-2 cup coconut-3/4 cup jaggerry powder onion chopped-1/2 lemon juice-1 tbsp Preparation Take a bowl, add poha and coconut, mix it with your hand, next add jaggerry, mix it again until it become soft, next add shallots and lemon juice, mix again until it become soft. for watch detailed video about Aval(flatten rice) nanachath…
Ingredient Rice flour-1 cup boiled water-3/4 cup salt carrot-1 onion-1 ginger green chilly curry leaves crushed pepper oil for frying Preparation Take rice flour in a bowl, add salt and boiling water, mix well, once the heat is down knead it well, add chopped carrot,onion,green chilly, ginger and curry leaves, knead it again and make…
Ingredients papad-6 shallots-5 chilly powder-1 tsp chilly flakes-2 tsp turmeric-1/4 dry chilly-2 garlic-5 coconut-1/4 cup curry leaves salt Preparation Cut pappadam into small tiny pieces, then fry it. Heat oil in a pan, add dry chillies, shallots, and garlic, saute it well, then add masala powders, mix well, add coconut, mix well, then add curry…
Ingredients beans-10 cauli flower carrot-1 potato-1 green peas frozen oil-2 tbsp cloves-3 cardamom-3 bay leaves cinnamon onion-1/2 garlic-1 tbsp ginger-1 tbsp green chilly-2 curry leaves salt pepper powder-1/2 tsp second coconut milk maida 1 tbsp+water mix thick coconut milk coconut oil-1 tbsp sugar-3/4 tbsp Preparation Heat oil in a pan, add spices, onion,ginger and garlic,…
Ingredients black sesame seeds-250 gm jaggerry-4 water-3/4 glass ghee-1 1/2 tbsp cardamom-2 coconut-1 1/2 handful Preparation Wash sesame seeds well, then dry roast it until it become aromatic, add coconut and cardamom, roast it again for 5 minutes, then add ghee, mix well, next add jaggerry juice, combine well, then turn off flame and let…
Ingredients beef-1/4 kg cloves-6 cinnamon-1 cumin-1/4 tsp fennel-1/4 tsp pepper powder-1/4 tsp curd-3 tsp ginger garlic paste-1 tsp oil capsicum-1 carrot-1 cabbage-1 cup onion-1 salt pepper powder oil for frying Preparation Take a mixie jar, add spices, masala powders and curd, grind it well and add it to beef, add salt and marinate it well,…