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    Egg Burjji

    Ingredients boiled egg-4 oil-3 tbsp cumin-1/4 tsp onion-4 green chilly-2 curry leaves tomato-3 ginger garlic paste-1 tsp chilly powder-1 tsp turmeric-1/4 tsp salt garam masala-1/2 tsp coriander leaves butter-1 tsp Preparation Heat oil in a pan, add cumin, then add onion, mix well, add green chilly and curry leaves, saute it until it become brown,…

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    Egg Stew

    Ingredients coconut oil whole spices ginger garlic paste-2 tbsp splitted chilly curry leaves onion-2 salt garam masala powder-1/2 tsp coriander powder-1/2 tbsp pepper powder-1/2 tsp fennel powder-1/2 tsp potato-2 second extract of coconut milk-2 cup boiled egg-5 thick coconut milk coriander leaves Preparation Heat oil in a pan, add whole spices, after mixing it add…

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    Tomato Pachadi

    Ingredients tomato-1 green chilly-2 ginger turmeric-1/4 tsp chilly powder salt water-1/4 glass coconut-4 tbsp mustard curd-1/4 cup coconut oil mustard curry leaves dry chilly coconut-1 tbsp Preparation Cut tomato into small pieces, then add to a cooker, then add turmeric,chilly powder,salt and water, then close the cooker and cook it for 3 whistle. Grind coconut…

  • Rice flour snack

    Ingredients rice flour-3/4 cup dry chilly-3 oil-2 1/2 tsp garlic-1 shallots-2 cumin-1/4 tsp curry leaves coriander leaves water-3/4 cup+1/4 cup salt pepper powder-1/4 tsp fennel powder-1/4 tsp turmeric-1/4 tsp oil for frying Preparation Heat oil in a pan, add dry chilly,garlic,shallots,curry leaves, and cumin, roast it well, add coriander, mix it well, then turn off…

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    Sadya Sambar

    Ingredients to make sambar powder Coconut oil – 2 tablespoons Asafoetida – 4 small pieces Fenugreek – 1 tablespoon Urad dal – 1 tablespoon Cumin seed – 1 tablespoon Rice ( unakkallari) – 2 tablespoons Coriander seed – 1 glass (100 grams) Chana dal – 1/2 glass ( 50 grams) Dried chilli – 1 glass…

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    Neyyppathal

    Ingredients Ration rice-2 glass raw rice-2 tbsp onion-1/2 fennel-2 tsp salt rice flour-5 tbsp oil for frying Preparation Soak both rices together for 4 hrs. Then add to a mixie jar, add fennel, onion and salt, add water for grind, then grind it into coarse paste, transfer it to a bowl , add rice flour,…

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    Idiyappam

    Ingredients rice flour of ration rice salt water oil coconut Preparation Take rice flour in a bowl, add salt,mix it well, then add water, knead it well and make a little tight dough, take idiyappam maker, brush it with oil, fill the dough, then close it. Take an idli making plates, add coconut in holes,…

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    Cauliflower masala curry

    Ingredients cauliflower salt water turmeric oil ginger garlic paste-1 tbsp onion-2 tomato-2 potato-1 capsicum-1 coconut-1/2 cup shallots fennel-1 tsp cumin-1 tsp turmeric-1/4 tsp coriander powder-2 tsp chilly powder-1 tbsp garam masala-1/2 tsp coriander leaves green chilly-2 Preparation Cut cauliflower into small pieces, soak in hot water by adding salt and turmeric, keep 1/2 hrs, then…

  • Chammanthippodi

    Preparation Coconut – 2 Coriander – 1 Tsp Black pepper – 1 Tsp Shallots – 10 (chopped) Ginger – 1 Inch (chopped) Dry red chilli – 4 Curry leaves – 2 Sprigs Tamarind (Valan Puli) – Small size Salt (as per taste) – 1 Tsp Preparation Heat a pan, add coconut,shallots,pepper,coriander seeds,ginger,dry chilly,and curry leaves…