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    Easy Kadala Curry

    Ingredients 3/4 cup kadala / channa / chickpea onion 1 medium sized green chilli ginger garlic curry leaves coriander powder 4 tsp kasmiri chilli powder 2 tsp pepper powder 3/4 tsp turmeric powder 1/4 tsp fennel powder 1/2 tsp salt grated coconut garam masala 3/4 tsp oil mustard dry red chilli coconut bits curry leaves…

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    Dal Curry

    Ingredients dal-1 cup ridge gourd(peechinga)-1 green chilly salt turmeric-1/4 tsp chilly powder-1/4 tsp kashmiri chilly powder water coconut turmeric cumin water Preparation Take a pressure cooker, add dal, ridge gourd. salt, turmeric, chilly powder, chilly and water, then cook it for 2 whistle. Grind coconut with turmeric, and cumin, then add to curry, boil it…

  • Easy Tea Cake

    Ingrdients Egg 2 Maida 1 Cup Sugar 1 Cup Milk 1/2 cup Ghee 1/2 Cup Vanilla Essence 1/2 tsp Salt 2 pinch Preparation Apply oil on cake tin, add butter paper then keep aside. Take a bowl,break eggs, beat it well, then add sugar, beat it again until it become fluffy, then place the bowl…

  • Oil free Mayonnaise

    Ingredients butter-1 tbsp corn flour-2 tbsp milk-1/3 cup garlic-2 salt pepper powder-1/4 tsp vinegar-1/2 tsp sugar-1/2 tsp milk-1 tbsp Preparation Heat ghee in a pan, add corn flour, mix it well, then add milk in batches, mix well, once it become thick turn off flame and let it cool. Add the mix to a mixie…

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    Red velvet cake

    Ingredients flour – 1cup (250ml) sugar -3/4cup milk – 1/4cup oil -1/4 cup salt – pinch lemon juice – 1 teaspoon vanila essence – 1 tablespoon cocoapowder -1/4 teaspoon baking soda -1/4 teaspoon baking powder – 1 teaspoon red food colour – 1 teaspoon Preparation For butter milk, mix milk and lemon juice together and…

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    Prawn Biriyani

    Ingredients To Marinate prawns Chilli powder – 2 tablespoons Turmeric powder – 1 teaspoon Cumin powder – 1/2 teaspoon Chopped mint leaves Chopped coriander leaves Ginger garlic paste – 2 teaspoon Salt to taste Yoghurt – 2 tablespoons Lemon juice – half lemon To make bityani Ghee – 1 tablespoon Coconut oil – 2 tablespoons…

  • Rava kesari

    Ingredients rava-1 glass ghee-1/2 glass cashew nuts-20 kismis-20 hot water-3 glass yellow food color-3-4 drops sugar-1 1/2 glass salt-1 pinch cardamom powder-1/2 tsp Preparation Heat a pan, pour ghee, let it heat well, now add cashew, after roasting it well keep aside, then add kismis, roast this too, then set aside.Add rava to the pan,…

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    Milk ,Bread Pudding

    Ingredients Bread-6 slice custard powder-4 tbsp milk sugar-1/2 cup(for caramel) milk-2 cup sugar-1/2 cup Preparation Take bread slices, then remove sides, add it to a mixie jar and grind it well, keep the crumbs aside.Caramalise sugar, then ad it to the bottom of the pudding tray. Boil milk with sugar in a pan, add bread…

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    Paneer Butter Masala

    Ingredients Paneer :- 200g Onion :- 1 Garlic:- 1Tbsp Ginger:- 1Tsp Cinnamon stick:- 1 small Cardamom:- 1 Cloves:- 2 Cumin seeds:- 1/4Tsp Tomato:- 2 Green chili:-1 Capsicum:- Cashew nuts:- 4 Fresh cream(optional):- 2Tbsp Kasoori Methi(optional):- oil Turmeric powder:-1/4Tsp Red chili powder:- 1Tsp Coriander Powder:- 1&1/2Tsp Garam Masala:- 1/2Tsp Salt Coriander leaves Preparation Heat oil in…

  • Neyypathal

    Ingredients Putt podi- 1 1/2 cup hot water- 1 1/2 cup coconut-1/4 cup shallots-5-6 fennel seeds-1/4 tsp Preparation Take rice flour in a bowl, add salt and pour hot oil, mix well and keep aside after covering it. Crush coconut with shallots and fennel seeds, then add to the rice flour mix, knead it with…