Author: Thattukada

  • Ladies Finger, egg recipe

    Ingredients ladies finger-250 gm coconut oil-3 tbsp fenygreek-1 tsp hing-2 pinch mustard-1 tsp cumin-1/2 tsp ginger and garlic chopped-2 + 2 tbsp shallots chopped-2 tbsp chilly-3 egg salt chilly powder-2 pinch cumin powder-2 pinch turmeric-2 pinch coriander powder-2 pinch Preparation Heat oil in a pan, then add fenugreek, and mustard, then pop it well, next…

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    Easy Bread Halwa

    Ingredients Bread slices-7 ghee sugar-1/4 cup water-3/4 cup cashews, almonds and raisins Preparation Remove sides of bread and cut it into 4 pieces. Heat oil in a pan, deep fry bread pieces , then set aside. Melt sugar with water, then add bread slices, cook it well, mash bread slices well, cook until it become…

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    Rice sweet balls

    Ingredients Preparation rice-1 glass coconut Jaggerry ghee Preparation Wash rice thoroughly, then keep it in a strainer for 10-15 minutes. Heat a pan, add rice dry roast it Until it become golden brown color, then Grind it into fine powder, then transfer it to a bowl, add coconut and jaggerry powder, mix well, add ghee,…

  • Easy evening snack

    Ingredients sugar-4 tbsp cardamom-4 milk-1/2 cup maida-1 cup egg-1 salt-1 pinch turmeric-1 pich baking soda-1 pinch lemon juice-1 tsp Preparation Add sugar and cardamom to a mixie jar, grind it well, then add to a bowl, pour milk, mix well, then add maida, combine well, then add egg, salt and turmeric, mix well, finally add…

  • Easy Kinnathappam

    Ingredients rice flour-1 cup cardamom-2 ghee-1/4 tsp salt-1 pinch sugar-1/2 cup coconut milk-1 1/2 cup cashew nuts Preparation Take a bowl, add all ingredients, mix well, then transfer it to a mixie jar, blend it well. Boil water in a idli pot, put plate after applying oil, then pour the batter, then add cashews above,…

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    Green peas Kuruma

    Ingredients green peas-3/4 cup potato-1 onion-2 green chilly-3 ginger-3 piece garlic-3 cloves-4 cinnamon pepper fennel coconut-1/2 cup cashew nut-8 turmeric-1/4 tsp coriander powder-2 tsp Preparation Add soaked green peas to a pressure cooker, then add green chilly,onion, salt and water, then cook it for 5 whistle. Crush spices with green chilly and ginger and keep…

  • Bread Gulab jamun

    Ingredients bread slices-8 milk-6 tbsp sugar-1/2 cup water-3/4 cup cardamom-5 oil-for frying Preparation Grind bread into fine powder, then add to a bowl, add milk, then knead it well, make a soft dough, divede the dough into equal small balls. Melt sugar with water, add cardamom, boil it well. Fry jamun balls in oil, then…

  • Egg, Green pepper roast

    Ingredients onion-2 tomato-1 green chilly-2 garlic, ginger, cloves and green pepper oil salt turmeric-1/4 tsp chilly powder-1/2 tsp coriander powder garam masala powder water Preparation Heat oil in a pan, add ginger,garlic, cloves and pepper crushed, saute it well, next add onion, saute it until it become soft, next add chilly, then add turmeric, after…

  • Wheat Dosa

    Ingredients wheat flour-1 cup semolina-1/4 cup salt sugar-1 tbsp water-1 1/2 cup coconut oil-1 tbsp ghee Preparation Take semolina in a bowl, soak it in milk for 15 minutes. Mix semolina, wheat flour, sugar , oil,salt and water, then transfer it to a mixie jar, blend it well, pour it to a bowl. Heat a…

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    Soya Masala

    Ingredients soya chunks-1 glass boiling water coconut oil mustard-1 tsp garlic-15 green chilly-2 curry leaves onion-1 salt turmeric-1/4 tsp coriander powder-3 tbsp chilly powder-1 1/2 tbsp meat masala-1 1/2 tsp potato-1 water Preparation Soak soy chunks in hot water. Heat oil in a pan, then add mustard, let it pop, then add garlic, green chilly…