Ingredients matta rice-1/2 cup jaggerry-3 cup water-1 cup rock sugar ghee-3 tbsp coconut pieces water-5 cup raisins ghee-6 tbsp dry ginger powder-1 tsp cardamom powder-1 tsp Preparation Wash rice well and strain water completely. Melt jaggerry with water and keep aside. Heat ghee in a pan, add coconut pieces, roast it well and set aside,…
Ingredients rice flour-2 cup cardamom-15 sugar salt-1 pinch coconut milk-2 1/2 cup cashew and kismis Preparation Take rice flour in a bowl, add cardamom, sugar and salt, then pour coconut milk gradually, mix well and make a loose batter. Boil water in a steamer, put a plate greased with ghee, pour the batter, mix the…
Ingredients wheat flour-1 cup onion-1 carrot-1 chilly-2 ginger curry leaves curd-1 cup salt baking soda-1/4 tsp oil for frying Preparation Take a bowl, add wheat flour, finely chopped vegetables, salt, aking soda and curd, mix it well and make a loose dough, rest the mix for 15 minutes. Heat oil for deep frying, add the…
Ingredients egg-5 onion-2 tomato-1 curry leaves ginger garlic salt turmeric-1/4 tsp chilly powder-2 tbsp coriander powder-1 1/2 tsp whole spices crushed pepper -1 tsp Preparation Marinate egg with salt, turmeric, and chilly powder, then shallow fry it. Heat oil in a pan, add ginger and garlic, after sauting it well add finely chopped onion, saute…
Ingredients tapioca-1 coconut salt Preparation Clean tapioca, then wash it well. Take a veg grater, grate tapioca to a plate, then wash it again and squeeze out water and put it in a another bowl, add salt and putt flour, mix well. Take putt maker, add coconut, then add the filling, finally , steam it…
Ingredients maida- 1/2 kg water sugar-1 glass water orange essence coconut oil-1/2 ltr salt-1 pinch nuts white sesame seeds-1 tsp ghee Preparation Add maida flour to a bowl, pour water, knead it well and make soft dough, soak this dough in water for a day, then mix it with your hand and take maida milk,…
Ingredients Beef -3/4 kg for beef cooking Tarmeric powder-1/2tsp red chilli powder -1/4tsp coriander powder -1/2tsp Pepper powder-1/2tsp curry leaves ginger garlic paste -1tsp salt oil-2tbsp onion -medium sized ginger garlic paste -1tsp green chilli-2 Tarmeric powder-1/2tsp coriander powder -1tsp Kashmiri red chilli -11/2tsp pepper powder -1/2tsp curry leaves garam masala-1/2tsp Preparation Add beef to…
Ingredients Onion -1 Ginger garlic paste-1tsp Curry leaves Green chilli-4 Parotta-2 Beef gravy -1 cup Salt as you needed Preparation Take a pan add some coconut oil, add curry leaves, green chilli, onion, ginger garlic paste, saute it well,then add parotta into it and mix it well until it combines well, now add gravy of…
Ingredients gram dal-1 cup dry chilly-4 water shallots-7-8 green chilly-2 garlic-3 oil for frying ginger fennel-1 tsp Preparation Soak dal and dry chilly together for 3 hrs, then crush it, keep 2-3 tsp of dal uncrushed. Then add chopped vegetables, salt and uncrushed dal into it, mix all well, then take small portion from it,…
Ingredients coconut oil mustard dry chilly-3 curry leaves green chilly-4 ginger and garlic onion-2 salt tomato turmeric-1/4 tsp kashmiri chilly powder-1 tsp coriander powder-1/2 tsp garam masala powder-1/2 tsp cumin powder-1/4 tsp water-1/4 cup boiled egg sugar-1 tsp coriander leaves Preparation Heat oil in a pressure cooker, add mustard, let it pop well, next add…