for marinate

turmeric-1/2 tsp

chilly powder-1 tbsp

coriander powder-1/2 tbsp

garam masala-1/2 tbsp

pepper powder-1/2 tbsp

cumin powder-1/2 tbsp

curd-2 tbsp

corn flour-4 tbsp

rice flour-2 tbsp



ginger garlic paste-2 tsp


For gravy

ginger garlic chopped

curry leaves


chilly powder

turmeric-1/4 tsp

cumin powder-1/2 tsp

garam masala-1/2 tsp

chilly garlic paste



Take a bowl, add masalas for marinate, mix all well, add water to make thick paste, then marinate chicken with this masala, then rest for 1/2 hrs. Fry the chicken. Heat a pan, add oil, then add ginger,garlic, chilly and curry leaves, fry it well, next add masalas, after mixing well, add water, after boiling it add fried chicken, mix well, cook until it become dry.

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