Fish fry in banana leaf

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Ingredients

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Fish-1 kg

onion-2

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tomato-1

green chilly-6

ginger

garlic-10

chilly powder-1 1/2 tsp

turmeric-1/2 tsp

pepper powder-1 tsp

coriander powder-1/2 tsp

fenugreek powder-1/4 tsp

fennel powder-1/2 tsp

coconut oil

salt

curry leaves

lemon-1/2

Preparation

Marinate fish with, salt, turmeric, and chilly powder, after 10 minutes fry it slightly.Heat a pan, add oil, saute ginger,garlic,chilly crushed, add onion, other masalas, tomato,lemon and salt, add some water, cook well and make thick masala. Take a banana leaf, add some masala, put the fish above it, and cover with masala, fold the leaf and tie it, then fry it in a tawa.

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