KODI VEPUDU( Andhra style chicken dish)



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Chicken-1 kg

ginger garlic paste-2 tsp

lemon juice-2 tsp


for masala

dry red chilly-12

cumin-1/2 tsp




coriander seeds-2 tbsp

fennel-1 tsp

star anise-1

other ingredients


turmeric-1/2 tsp

curry leaves-3 string

cashew powder-2 tbsp

oil-2 tbsp


Heat a pan, sry roast ingredients for masala powder, then grind this into fine powder. Take chicken in a bowl, add onion paste, masala powder,turmeric,lemon juice, salt and ginger garlic paste, mix well. Heat a pan, add marinated chicken, cook well, once the chicken drops water, low the flame and cook for 15 minutes. Heat oil in an another pan, add cooked chicken, cashew powder and curry leaves, cook until it become dry.

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