Rice flour ice cream

Ingredients

sugar-5 tbsp

rice flour-1/4 cup

milk-2 cup

vanilla essance

Preparation

In a sauce pan add sugar, rice flour, and milk, mix with a whisk, then transfer to stove top,turn on flame, stir the mix continously, once it become thick, add vanilla essance, mix well, and turn off flame,then transfer to a container, seal it well,freeze it for 2 hrs, then blend this for 2 minutes, again keep in fridge, keep it for 8 hrs, now its ready to serve.

for watch detailed video about Rice flour ice cream, see below. for getting daily updates follow our facebook page and click see first option in following button. if you interested this. give this post to your friends and relatives.for more videos, subscribe now Mrs Malabar