Poori bhaji

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Ingredients

watch video

oil

mustards-1 tsp

cumin-1/4 tsp

dry red chilly-2

onion-1

ginger and garlic chopped-1 tsp

green chilly-2

curry leaves

turmeric powder-1/4 tsp

chilly flakes-1/4 tsp

potato-2

water-1 1/2 glass

salt

coriander leaves

Preparation

Heat oil in a cooker, add mustards and cumin, once it crack, add der red chilly, onion , ginger and garlic, then saute this well, add curry leaves , turmeric, chilly flakes, mix well, next add potato, water and salt, cover the cooker and cook well, finally add some coriander leaves.

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