For potato curry
water-1 1/2 cup
coconut oil-1 tbsp
urad dal-1/2 tsp
crushed black pepper-1/2 tsp
coconut milk-1/2 cup
Add rava in a mixie jar, make fine powder, and transfer to a bowl, add salt and required water make soft dough. Rest this for 10 minutes. After 10 minutes divide the dough into small balls, roll it and fry in hot oil.
Cook potato,onion, and green chilly with salt water and turmeric. Then heat a pan , add oil, mustards, urad dal, dry red chilly, and curry leaves, next add cooked potatoes, allow it to boil, next add pepper,and coconut milk. Turn off the flames.
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