sughiyan

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Ingredients

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green gram -1 cup

grated coconut -1 cup

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jaggerry  -150gm

cardamom powder -1 tsp

crushed cumin -1/2 tsp

maida -1 1/2 cup

rice flour  -3 tbsp

sugar- as required

turmeric 1/2 tsp

salt  -2pinch

water

oil for frying

preparation

first cook the green gram and keep aside, then make the jaggery into juice by boiling add coconut and greengram,cook until the mix become dry then add cumin and cardamom powder into it and off the flame and allow it to cool. then make small balls      for batter,mix maida,rice flour,sugar turmeric,salt with water and dip the balls and fry well.

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