Neyy Vada( Malabar special vada)


Neyy Vada( Malabar special vada)

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maida-2 cup


ghee- 1/4 cup


curd-1/4 cup

sugar-2 tbsp

baking powder-1/2 tsp

sugar-1/2 cup

water-1 cup

cardamom-1/2 tsp


In a bowl, add maida, ghee, curd, salt baking powder and sugar, knead it well and make soft dough. Rest the dough for 10 minutes. Melt sugar water and cardamom in a pan. Divide the dough into equal small balls, make the balls in vada shape, then fry it in hot oil. Dip fried snack in sugar syrup for juicy consistency.

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