Putt, kadala curry
Ingredients For putt rice( brown)-1 glass salt grated coconut for kadala curry chick pea-300 gm oil mustards onion-2 tomato-2 ginger […]
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Ingredients For putt rice( brown)-1 glass salt grated coconut for kadala curry chick pea-300 gm oil mustards onion-2 tomato-2 ginger […]
Ingredients broken wheat-1 1/2 cup grated coconut Preparation Roast broken wheat , then grind this , and wash well, strain
Ingredients Milk-1 ltr water-1 cup ghee-2 tbsp semolina-5 tbsp cashew raisins shallots-4 coconut pieces salt- a pinch cardamom-3-4 vermicelli-2 tbsp
Ingredients raw rice- 3 cup coconut water- 2 coconut(1 cup) sugar-2 tsp boiled rice-2 cup grated coconut-1 1/2 cup cumin-1/2
Ingredients Rice-1 cup coconut grated salt cumin shallots crushed-2-3 Preparation Wash rice and soak overnight, then strain out from water
Ingredients wheat flour-3 cup water-1 1/2 cup salt Preparation add water and salt in a bowl, then add wheat flour
1.Roasted cashews and raisins, store in a air tight jar 2. Ginger garlic paste, store in ice cube tray 3.
Ingredients dosa batter boiled potato-4 curry leaves green coriander-2 tbsp tomatoes-2 onion -2 frozen peas-2 tbsp green chilly-1-2 ginger-1 tsp
Ingredients raw rice-1/2 kg urad dal-165 gm dal-3 tbsp gram dal-3 tbsp poha-3/4 glass fenugreek-1/2 tsp semolina-3 tbsp baking soda-1
Ingredients urad dal- 1 cup cold water-1 tbsp onion-1/2 green chilly-2 ginger rice flour-1 tbsp salt Preparation soak urad dal