Ingredients For Mutta Surka Rice:2 cups( ponni rice , white rice ) Cooked rice:1/2 cup Egg: 2 Salt ( some carrot, coriander leaf, green chilli) For Beef Kuruma Beef:1/2 kg Onion:2 Green chilli:5 Ginger: small piece Coriander leaf Salt Pepper powder:1 tspn Garam masala:1/2 tspn Coconut milk:1 cup Preparation For mutta surkka, soak rice for…
Ingredients potato-2 chicken cooked-250 gm oil onion-2 green chilly-2 curry leaves salt ginger garlic paste-3/4 tsp garam masala-1/2 tsp pepper powder-1/2 tsp turmeric-1/4 tsp bread crumbs egg oil for frying Preparation Heat oil in a pan, add onion and green chilly, saute it well, add salt and masala powders, mix it well, next add crushed…
Ingredients rice flour-2 cup salt water-2 1/2 cup coconut-1 cup shallots chopped-10 cumin powder-1/2 tsp coconut oil Preparation Boil water with salt, shallots, cumin powder, and coconut, then add rice flour after boiling it well, mix it about 5 minutes in low flame, add oil, transfer it to a plate, knead it well and make…
Ingredients oil-2 tbsp fennel seeds-1/2 tsp whole spices ginger garlic crushed onion-3 salt curry leaves tomato-1 turmeric-1/2 tsp chilly powder-1 tsp coriander powder-1 tsp garsm masala-1/2 tsp pepper powder-1/2 tsp meat masala-1/2 tsp boiled egg coriander leaves Preparation Heat oil in a clay pot, add whole spices, after roasting it well add ginger garlic crushed,…
Ingredients Cooked Sago seed:1 cup Milk: 1 1/2 cup Sweetened Condensed milk: 3/4 cup Fresh cream/ whipping cream :100 gm / 1 cup Rose syrup/ strawberry syrup: 1 1/2 tbs Tender coconut water : 1 1/2 glass Tender coconut pieces : 1 cup Coloured jelly cubes Ice cubes Preparation Prepare jellys with jelly dessert, then…
Ingredients onion-3 salt ginger, garlic and green chilly-1 tbsp curry leaves coriander leaves rice flour-1/4 cup gram flour-1/4 cup maida-1/2 cup masala-1/2 tsp pepper powder-1 tbsp red chilly powder-1 tbsp water boiled egg oil for frying Preparation Add finely chopped veggies, flours, masala powders and salt in a bowl, add water, mix well, then make…
Ingredients are. 1.Mushroom-250 gm 2.onion – Big 1 3.Tomato-2 small 4.Ginger-Few 5.Garlic-Few 6.Ginger garlic paste-As needed 7.Green chilly-4 or 5 8.S.onion_10 piece 9.Kasuri methi- Few 10.Chilly powder -1 tea spoon 11.meat masala-50 gm 12.Curry leaves-As needed 13.Spices – 10 gm each 14.Lemon juice-Few 15.coconut oil-Few 16.Salt -As needed 17.Turmeric powder – Few Preparation Heat oil…
Use leftover rice for making a delicious evening snack. Grind cooked rice into fine paste, then transfer it to a bowl, add salt, onion, green chilly, ginger, turmeric, cumin , pepper and rice flour, knead it well and make a slightly loose dough, rest it for sometimes, then make crispy vada with this dough. for…
Ingredients raw rice – 1 1/2 glass potato-2 cooked rice- 1 1/2 laddle salt Preparation Wash rice well , then soak it for 3-4 hrs. After soaking it well, grind it with cooked rice, boiled potato and water, make a smooth batter, rest the batter overnight for fermentation. Add salt to the raised batter, mix…
Ingredients fish-1 1/2 kg turmeric-1/2 tsp chilly powder-1 1/2 tsp salt oil mustard garlic-3/4 cup ginger-3/4 cup curry leaves dry chilly-4-5 chilly powder-3 1/2 tbsp turmeric-1 tsp vinegar-3/4 cup salt fenugreek and hing powder Preparation Marinate fish with salt, turmeric, and chilly powder, then keep this aside for 1 hour. After 1 hour fry the…