Milk Cake

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sugar-3/4 cup

water-1 1/2 cup

wheat flour-2 cup

baking soda-1/4 tsp

cardamom powder-1/4 tsp

sugar-3 tbsp



Boil sugar with water, once it melts well turn off flame. Take wheat flour in a bowl , add sugar, cardamom and baking soda, add milk and knead it well, flatten it into thick bread, then cut it into rectangle shape cakes, then fry it in hot oil until it become brown, then soak it in sugar syrup, keep aside for 5 minutes, then take it from syrup.

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