Poha cutlet

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Ingredients

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Poha-2 cup

onion-1

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green chilly-2

chilly flakes-1/2 tsp

tomato sauce-2 tbsp

coriander leaves

oregano

salt

rice flour-3 tbsp

maida

bread crumbs

Preparation

Wash poha, then rest for 1/2 hrs, then grind it, add other ingredients into it, mix well, then make cutlet, dip this in maida paste and coat in bread crumbs, finally fry cutlet in hot oil.

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