Advertisement
Ingredients
coconut oil
mustards
Advertisements
ginger garlic paste
onion-2
salt
chilly flakes
turmeric powder
grated coconut( crushed)
dry prawn( washed)
curry leaves
water
Preparation
Heat oil in a pan, add mustards, once it splutter, add ginger garlic and onion, and saute it well, next add chilly flakes, turmeric poeder and salt, mix it well, next add grated coconut, and prawns, add water and cook well, finally add some curry leaves.
for watch detailed video about Dry prawn thoran, see below. for getting daily updates follow our facebook page and click see first option in following button. if you interested this. give this post to your friends and relatives.for more videos, subscribe now Achu’s Kitchen Recipes in Malayalam