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Prawns Pickle

ByThattukada

Ingredients

prawns(marinate with salt, turmeric and chilly powder)

ginger-large piece

garlic-2 handful

curry leaves

green chilly-5-8

sesame oil

salt

chilly powder-2 tsp

turmeric-1/2 tsp

vinegar-1/4 cup

hot water-1/4 cup

Preparation

Heat oil in a pan, add marinated prawns, fry it well, then transfer it to a plate. Add curry leaves, garlic and ginger to the same pan, fry it well, add salt and masalas, mix well, then pour vinegar and hot water, boil it well, next add fried prawns, mix with masala well, then turn off flame. Once the heat is gone completely, keep it in air tight jar.

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