Chicken Nuggets

Ingredients

bread-6

garlic-5

chicken boneless-1/2 kg

salt

maida

ginger

pepper powder

rusk powder

egg

Preparation

Grind bread first, then add chicken, pepper powder, garlic, ginger, chicken and salt together, grind it again, then transfer the mix to a bowl, add maida for tighten. Flatten the mix, then cut it like squares, then take all bites, dit one bye one in egg mix, then coat bread crumbs, now fry it in hot oil.

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Steamed ada with wheat flour and banana

Ingredients:

wheat flour-1 cup

rice flour-1/2 cup

coconut -1 cup

2 ripe nendran bananas, mashed

1/2 cup powdered jaggerry

1/2 cup water

1/4 cup semolina (rava)

1/4 teaspoon cardamom powder

ghee

1/4 cup chopped nuts (optional)

Preparation

Melt jaggerry In a pan, mix together the mashed bananas and melted jaggerry in a mixie jar, blend it well. Pour the mixture into bowl . add rice flour , wheat flour to it, mix well, add fried nuts and cardamom to it , combine all well, take a banana leaf add the mix ture, then fold it well. Now steam the adas in an idli pot.

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Beef Chilly

Here is the recipe for beef chilly

Ingredients:

1/2 kg beef, cut into small pieces

1 teaspoon salt

1 teaspoon turmeric powder

1 teaspoon chili powder

1 teaspoon garam masala powder

1/4 teaspoon garam masala

1/2 cup water

1 teaspoon ginger garlic paste

1 teaspoon shallots paste

1 teaspoon chili flakes

2 tablespoons corn flour

1/4 teaspoon salt

1/4 teaspoon fennel powder

1/2 cup beef broth

1 teaspoon chili powder

1 teaspoon curry leaves

1 green chili, chopped

Instructions:

Boil the beef with salt, turmeric powder, chili powder, cumin powder, garam masala, and water for 6 whistles.
Once the beef is cooked, cut it into smaller pieces. Marinate the beef with ginger paste, garlic paste, chili flakes, corn flour, salt, cumin powder, and beef broth. Refrigerate the marinated beef for 1 hour.
Heat oil in a pan and fry the beef until it is cooked through. Add curry leaves and green chili to the same oil and fry for a few seconds. Add the fried beef to the curry leaves and green chili. Serve hot.

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Chicken Stew

Ingredients

coconut oil

whole spices

green cjhilly -2

salt

1/2 kg chicken

1 onion, chopped

1 carrot, chopped

1 potato

1 bay leaf

second extract of coconut milk

tomato

thick coconut milk

garam masala-1/2 tsp

cashew nut paste

1/2 teaspoon pepper

1 cup water

coriander leaves

Preparation

Heat the coconut oil in a large pot over medium heat, add whole spices, after roasting it well add onion , and green chilly, saute it well.Next add the chicken and cook until browned, about 5 minutes.
Add the carrot, potato and salt pour coconut milk second extract and cook until softened, next add masala powders and cashew paste, Bring to a boil, then reduce heat and add thick coconut milk , just boil it then turn off flame.

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Chicken Patties

Ingredients

butter

onion

garlic

ginger

boneless chicken-500 gm

coriander leaves

bread-3

salt

pepper powder

chilly flakes

Preparation

Grind chicken and keep aside. Saute onion, ginger and garlic in buuter. Grind coriander, sauted items, bread and salt together and crush it98] well, mix these all and knead it like a dough. Refrigerate it for 1/2 hrs, then make small patties with it. Finally, shallow fry it.

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Maggi Noodles Recipe

Here’s the recipe for the Maggi snack

Ingredients:

1 packet Maggi

tomato ketchup

soy sauce

noddles masala

roasted garlic

chilly flakes

pepper powder

hot oil

Preparation

Boil the Maggi noodles in water for 2 minutes. In a bowl, add spices in a bowl, add sauces and hot oil to it, mix it well, then combine the masala with cooked noodles, then serve it with hot.

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Kannur orotti

Kannur Orotti ,A unique Kerala breakfast dish. Made with specially prepared rice flour, Soft and fluffy texture.
Often enjoyed with tea or coffee. A popular food in Kannur.

Preparation

Mix Orotti rice flour and salt in a bowl, Gradually add hot water and knead into a soft dough. Roll out small portions of dough into thin circles. Take banana leaves, apply the dough, and spred it over in round shape
Cook on a clay pan with ghee or oil until golden brown. Serve it with coconut milk or chicken curry.

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Perfect Chapathi

Perfect Chapathi with ration shop wheat

Everybody complaints the wheat given from ration shop is not good for making chapathis..

here , some tips to get soft chapathi with the wheat flour

First, we should use hot water to prepare the dough, and also kneading should be enough to make the dough soft. Rest the batter for a while, about 10-15 minutes. Then make chapathi with this dough as usual.

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Tomato rice

Ingredients

Rice

Tomato

Onion

Green chili

Ginger
Garlic

Curry leaves

Mustard seeds

Urad dal

Salt

Turmeric powder

kashmiri chili powder

Ghee

Instructions:

Cook the rice in a pressure cooker with water, salt, and turmeric powder. Heat ghee in a pan and add mustard seeds, urad dal, and curry leaves. When they splutter, add chopped onion, green chili, ginger, and garlic. Saute until the onion turns golden brown. Add chopped tomatoes and cook until they become soft and mushy. Add salt, turmeric powder, red chili powder, coriander powder, and garam masala powder. Cook for a few more minutes until the masala is well combined. Add water, then wait until it boil well, then add rice to the tomato masala and mix well. Cook it for 1-2 whistle. Garnish with coriander leaves and serve hot.

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Sabudana Dessert

Sabudana Dessert.

Here’s a brief overview of the recipe based on the video title:

Ingredients:

coconut-3/4 cup

jaggerry-2 tbsp

Sago (sabudana)

Cardamom powder

coconut milk

Preparation

Soak the sago in hot until it becomes soft and translucent. mix coconut , jaggerry and cardamom together, then keep aside. Take the soaked sago and mash it well. Wait a little , then apply the mixture on your palms, add filling, then cover it properly, make it a ball, all are done, steam it well. Take a bowl, add coconut milk, jaggerry and cardamom powder, mix well, add steamed balls to it, then serve it.

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Thattukada

Chicken Nuggets

Steamed ada with wheat flour and banana

Beef Chilly

Chicken Stew

Chicken Patties

Maggi Noodles Recipe

Kannur orotti

Perfect Chapathi

Tomato rice

Sabudana Dessert

Recipe categories

Tharipola

Instant Bun Dosa

Crispy bread bites

Old Pressure Cooker uses

Jackfruit seed business