The smell from our body is called odor which is the result of specific chemicals released by our body through sweat Body odor is a common problem, but it can severely affect a person’s quality of life. Although its root causes are often down to a person’s hygiene practices, body odor can indicate Trusted Source…
Vadukapuli naranga Achar recipe is a special lemon pickle recipe prepared using wild lemon. This is a special onam recipe. Ingredients wild lemon-1 oil fenugreek-1/4 tsp mustard-1 1/2 tsp garlic-2 pods ginger green chilly curry leaves salt chilly powder + kashmiri chilly powder- 1+5 tbsp fenugreek powder-1/4 tsp hing powder-1/2 tsp chilly( kanthari)-100 gm sugar-2…
Masala curry is a special recipe in sadya. All sadya dishes are less spicy and light taste. But this side dish is spicy and delicious. This taste like non veg curry, which is made with potato, greenpeas and carrot. Ingredients Potato – 2 medium sized Frozen green peas – 1/4 cup Carrot – 3/4 cup…
It is a delicious traditional South Indian lentil and mix vegetable stew made using special spice powder. This sambar dal is a great side dish, easy to make and significantly served as a breakfast along with soft idli, vada, dosa. In kerala sambar is the main dish in sadya, it is a curry side dish…
This is a very classic Kerala dish made with ash gourd and cowpea / black eyed pea. This is a very simple recipe and comes together in no time. There are just 6 ingredients in this recipe. Coconut oil, curry leaves, green chillies, ash gourd, black eyed pea and coconut milk (& of course salt)….
Sharkara Varatti is a Kerala style banana candy. Deep-fried raw banana coated in jaggery syrup and flavored with cardamom and cumin. The recipe is served with sadya. On the occation of Onam, all people will buy this part of onam sadya preparation. But actually, it is very easy to prepare at home, lets see how….
Hi friends, a variety dish for this special onam occation, always trying for new and variety recipe is our lifestyle. Dear foodies come and check this recipe, this is for you. Gheer/paayasam made with peanut is new , try this. Ingredients Peanut- 200 gm Jaggery- 1 cup Coconut milk- 1/2 cup(1stly squeesed) Coconut milk- 2…
Caramel Payasam is an innovative and delicious payasam/kheer variety. There are many different payasam varieties that are popular in South India with different flavors like javvarisi payasam, paruppu payasam, semiya payasam, paal payasam, etc. Caramel payasam is a thick and creamy payasam flavored with caramel. Ingredients Ingredients Semiya – 100 gm sugar-1 & 1/2 cup…
Ingredients: chicken -1 (2 kg) chilli powder -1&1/4 tbsp Coriander powder -1 tsp Turmeric -1/4 tsp Cumin seeds powder -1 tsp Garam masala powder -1/4 tsp Black pepper powder -3/4 tsp Kasuri methi -1 tsp salt Yogurt -2 tbsp olive oil -3 tbsp Ginger garlic paste -1 tbsp Preparation Take a bowl, add masalas one…
Aval Payasam is the easiest dessert recipe, poha is a low calori food. On this onam occation you can try this recipe too. Ingredients Banana- 2 jaggerry-400gm water- 1 1/2 cup ghee-2 tbsp+2 tbsp aval-3 cup second extract of coconut milk-4 cup thick coconut milk-1 1/2 cup cardamom powder-1/2 tsp cashews and kismis Preparation Heat…