Ingredients
raw rice-1 cup
poha-1/2 cup
coconut-1 cup
fenugreek-1/2 tsp
water
Preparation
Soak rice and fenugreek together for 4 hrs. Then add it to a mixie jar, next add coconut,soaked poha and water, grind it into fine paste, then pour it to a vessel, ferment the batter for 8 hrs,then add salt to the raised batter, mix well , then make small dosas without flipping.
for watch detailed video about Coconut Dosa see below. for getting daily updates follow our facebook page and click see first option in following button. if you interested this. give this post to your friends and relatives.for more videos, subscribe now Sunitha’s UNIQUE Kitchen
