Cheera Aviyal

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Ingredients

spinach

cucumber-small piece

raw mango-1/2

turmeric-1/2 tsp

chilly powder-1/2 tsp

salt

water

coconut-1/2

shallots-10

cumin-1/4

chilly powder

raw coconut oil

Preparation

Cut spinach leaves and stem separately. Take a clay pot, add stem and cucumber pieces, add salt, turmeric,chilly powder and water, then cook it well, add raw mango pieces, after coking it well add spinach leaves combine all.Grind coconut with turmeric, shallots, chilly powder and cumin and make coarse paste, then add to curry pot, combine all together, once the raw smell gone add raw coconut oil and turn off flame.

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