Coconut Chutney

Ingredients

grated coconut-1 cup

ginger- small piece

shallots-3-4

curry leaves-1

green chilly-3-4

dried red chilly-3-4

coconut oil

salt

mustard seeds

water

Preparation

Grind coconut with ginger, shallots, curry leaves, salt , green chilly and water. Heat a pan, crack mustard, then add curry leaves, dry red chilly fry well, then add coconut paste, once it start boil turn off flame.

for watch detailed video about Coconut Chutney, see below. for getting daily updates follow our facebook page and click see first option in following button. if you interested this. give this post to your friends and relatives.for more videos, subscribe now Rani’s Kitchen