Sharkkara varatty



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Baw banana – 1.5Kg

Jaggery – 250 gm


Coconut Oil

Dry Ginger Powder – 1/2 tbsp

Cardamom Powder -1 tbsp



Peel off raw banana, then cut into small pieces.Heat coconut oil in a pan, add banana, fry it well, then strain out from oil.Melt jaggerry, add dry ginger powder and cardamom powder, next add fried banana, cook until it become dry, mix it well, allow it to cool, finally add some sugar.

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