Brinjal thoran

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Ingredients

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Green brinjal-4

onion

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grated coconut

green chilly

coriander powder

curry leaves

salt

mustards

curry leaves

dry chilly

egg-1

Preparation

chop brinjaal into small pieces, marinate with, salt ,coconut oil, coconut ,masalas,onion, green chilly, then rest for 15 minutes. Heat a kadai, add oil, mustards, dry red chilly, then roast well, add marinated brinjaal, and cook well, finally break an egg into it, and mix well.

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