Ingredients
for dough
maida-1 cup
salt
powdered sugar 1/4 tsp
water-1/4 cup
For filling
oil
onion-1
green chilly-1
ginger- small piece
salt
curry leaves
turmeric powder-1/4 tsp
chilly powder-1/2 tsp
coriander powder-1/4 tsp
tomato sauce-1 tsp
garam masala
boiled egg-2
Preparation
First , make maida dough with above said ingredients, then rest for 20 minutes. For making masala, heat a pan, add oil, vegetales, and masalas, cook well, and keep aside. Take the dough, knead well, and flattern it with butter, and fold from 2 sides, then keep in refrigirator for 20 minutes, keep this process for 2 times, then cut the sheets into 4 parts, fill with masala and boiled egg,brush with milk,and cook in a pan.
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