Banana Sweet snack
Ingredients
Ripe banana (1)
Milk (1 cup)
Corn flour (1/4 cup)
Sugar (1/4 cup or as needed)
Water (1/4 cup)
Yellow food coloring (optional)
Desiccated coconut (for coating)
Preparation
First, blend one ripe banana with one cup of milk until smooth.Pour the banana juice into a pan .In a separate cup, mix 1/4 cup of corn flour, 1/4 cup of sugar (or as needed), and 1/4 cup of water until there are no lumps .Pour the corn flour mixture into the pan with the banana juice and mix well.Stir continuously over low flame until the mixture thickens. Yellow food coloring is added as an optional step .Grease two paper cups and pour the thickened banana mixture into them [02:38], spreading it evenly .Refrigerate the cups for 30 minutes .After refrigeration, remove the banana mixture from the cups .Coat the banana snacks with desiccated coconut .
The banana snacks are then shown ready to be served .
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