Stuffed Squid (koonthal nirachath)
Ingredients squid-6 tail parts pieces oil-2 tbsp ginger-1/2 inch piece garlic-3-4 onion-1 salt kashmiri chilly-1 tsp chilly powder-1 tsp pepper […]
fish curry and fish fry
Ingredients squid-6 tail parts pieces oil-2 tbsp ginger-1/2 inch piece garlic-3-4 onion-1 salt kashmiri chilly-1 tsp chilly powder-1 tsp pepper […]
Ingredients 5 sardines (big size) Tamarind – small piece 2 Tomatoes Garlic -7 nos Small onion / Shallots – 10
Ingredients for marination anchovy fish-1/2 kg salt turmeric-1/4 tsp chilly powder-1 tbsp for curry tomato-1/2 green chilly-4-5 salt chilly powder-1/2
Ingredients fish -1/2kg oil ginger garlic paste tomato-3 salt turmeric-1/4 tsp chilly powder-1 1/2 tbsp coriander powder-1 tbsp garam masala-1/2
Ingredients shark fish-1 coriander seeds dry red chilly coconut shallots curry leaves shallots green chilly ginger pot tamarind oil Preparation
Ingredients fish-1/2 kg grated coconut-1 1/4 cup coconut oil-2 tsp fennel-1/2 tsp pepper-1 tsp curry leaves tamarind-gooseberry size turmeric-1/2 tsp
Ingredients Onion-3 potato-2 tomato-2 green chilly-3 curry leaves prawns-250 gm turmeric powder-1 tsp coriander powder-1.5 tsp chilly powder-1.5 tsp fennel
Ingredients pot tamarind-5-6 dry prawn-1 cup coconut pieces-1/2 cup water-2 cup salt chilly powder-1/2 tsp coriander powder-1 tsp turmeric-1/4 tsp
ingredients: Prawns / Shrimp – 250g Shallots – 3 big (Sliced) Garlic – 6 fat cloves (Sliced) Ginger – 1
Ingredients fish egg onion ginger green chilly curry leaves coconut grated chilly powder turmeric powder salt oil Preparation Heat a