Mixed Vegetable Curry

watch video

Ingredients

Tomato – 1

Ginger

Garlic cloves – 6

Soaked cashews – 15 to 20

Oil – 2 tbl spoon

Onion – 1

Few mint leaves

Carrot – 1, beans – 5, potato – 1

Green peas

Chilli powder – 1 teaspoon

Coriander powder – 1 teaspoon

Garam masala – ½ teaspoon

Turmeric powder

Curd – 2 tbl spoon

Salt

Kasuri methi

Coriander leaves

Preparation

Take a mixie jar, add tomato, ginger,garlic and cashews, then grind it into fine paste and keep aside. Heat oil in a pan, add onion and mint leaves, then saute it well, next add potato,carrot ,green peas and beans, add salt, mix well, and saute it for a minute, now add tomato paste and masala powders, combine all well, next add curd, after mixing well add water, let it boil , once it become thick add kasoori methi and coriander leaves, mix it with curry and turn off flame.

for watch detailed video about Mixed Vegetable Curry see below. for getting daily updates follow our facebook page and click see first option in following button. if you interested this. give this post to your friends and relatives.for more videos, subscribe now Dindigul Food Court