Bread, milk powder gulab jamun

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milk powder-2 tbsp


milk-1 cup

sugar-1 cup

water-2 cup

oil for frying


Remove the sides of bread, then crush it with your hand, add milk gradually, then mix well, then add milk powder, after combine it well keep aside. After some times, make the dough into small equal balls, then fry it in hot oil.

Melt sugar with water and cardamom, once it become perfect consistency, dip all jamun balls in this sugar syrup.

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