tamarind -lemon size
chilly powder-1 1/2 tsp
coriander powder-1 tsp
In a claypot, add papaya,onion,chilly , tomato, turmeric, salt, tamarind juice and required water, cook it well. Grind coconut with masalas, and shallot, and add to curry, add water, mix well, then boil it. For seasoning, pop mustard and fenugreek in oil, add curry leaves then add to curry.
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